Amount of Threonine in Tomatoes, sun-dried

Vegetables and Vegetable Products

In 100 g (Grams) of Tomatoes, sun-dried there is 0.357 g of Threonine. Change amount

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Tomatoes, sun-dried.

Egg, white, dried	3.685 g	3.68%
Egg, white, dried, powder, stabilized, glucose reduced	3.665 g	3.66%
Egg, white, dried, stabilized, glucose reduced	3.629 g	3.63%
Egg, white, dried, flakes, stabilized, glucose reduced	3.421 g	3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.228 g	3.23%
Soy protein isolate	3.137 g	3.14%
Soy protein isolate, potassium type	3.137 g	3.14%
Seaweed, spirulina, dried	2.97 g	2.97%
Fish, cod, Atlantic, dried and salted	2.754 g	2.75%
Whale, beluga, meat, dried (Alaska Native)	2.726 g	2.73%
Soy protein concentrate, produced by alcohol extraction	2.474 g	2.47%
Soy protein concentrate, produced by acid wash	2.474 g	2.47%
Fish, whitefish, dried (Alaska Native)	2.47 g	2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.438 g	2.44%
Smelt, dried (Alaska Native)	2.39 g	2.39%
Egg, whole, dried, stabilized, glucose reduced	2.366 g	2.37%
Beverages, Protein powder soy based	2.169 g	2.17%
Mollusks, whelk, unspecified, cooked, moist heat	2.136 g	2.14%
Egg, whole, dried	2.129 g	2.13%
Seeds, sesame flour, low-fat	2.081 g	2.08%

Tomatoes, sun-dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomatoes, sun-dried are listed below.

Water	14.56 g	14.56%
Energy (calorie)	258 kcal
Energy (joule)	1079 kJ
Protein	14.11 g	14.11%
Total lipid (fat)	2.97 g	2.97%
Ash	12.6 g	12.6%
Carbohydrate, by difference	55.76 g	55.76%
Fiber, total dietary	12.3 g	12.3%
Sugars, total	37.59 g	37.59%
Calcium, Ca	110 mg	0.11%
Iron, Fe	9.09 mg	0.01%
Magnesium, Mg	194 mg	0.19%
Phosphorus, P	356 mg	0.36%
Potassium, K	3427 mg	3.43%
Sodium, Na	107 mg	0.11%
Zinc, Zn	1.99 mg
Copper, Cu	1.423 mg
Manganese, Mn	1.846 mg
Selenium, Se	5.5 µg
Vitamin C, total ascorbic acid	39.2 mg	0.04%